Kaštela are known as a place of rich culinary traditions with an emphasis on Mediterranean diet: lots of fish in all ways (boiled, baked and grilled), vegetables (beans and Days of beans !!), fruit and cakes, and meat dishes are kaštelanska tradition (beef stew or baking).
Of course, with good food and good wine goes, a wine from the Kaštela, especially Crljenak kaštelanski (ancestor of the famous American Zinfandel) is our pride. Visit us you will certainly enjoy every moment spent in our famous restaurants, taverns and tasting rooms...